THE STIR CRAZY CHEFS

Stir Crazy Kitchen has some the best chefs in the Portland/Metro area, if not the West Coast. The main reasons our food stands above the rest are because of the excellence of our chefs, the high-quality ingredients we use, and the size and heat of the four extra-large gas woks we use in the kitchen.  

Our kitchen is viewable through windows for your enjoyment, and our chefs greet you with a wave and a smile; they truly can't wait to create you a wonderful meal that will satisfy you and your whole family. 

And remember, we are happy to change the spice of our dishes to your taste.

We look forward to serving you very soon!!!

ABOUT US

Born in the Taiwan province of Taipei, the owners / operators of this family run restaurant immigrated to the United States in 1992, in hopes of finding the American Dream.  Wanting to make a fresh start, John Chia, and his wife, decided to bring the tastes of their homeland to their new home here in the States. 

Still having close ties to their small community back home, they wanted to share their delicious foods with the people here in Oregon. Their restaurant lets them do just that, by providing some of the very best Chinese, Szechuan and Hunan Food to be found on the West Coast or anywhere else...

SPECIALITES
STRAIGHT
FROM STIR CRAZY

  • Orange Chicken
  • General Tso's Chicken
  • Walnut Shrimp
  • Sesame Chicken
  • Honey Glazed Chicken
  • Orange Beef

  • Seafood Delight

  • Lover's Shrimp

  • Honey Glazed Beef

our history here at stir crazy kitchen...

ORDER NOW!!!  (503) 848-8155

**(CLOSED: July 4th, Dec 25th